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JOEY Restaurant Group
JOEY Restaurant Group employees taking part in the company's culinary clubs initiative

Recognized as one of Canada's Top Employers for Young People (2017)

Here are some of the reasons why JOEY Restaurant Group was selected as one of Canada's Top Employers for Young People (2017):

  • To help new hires prepare for the work environment, JOEY Restaurant Group created the "JOEY Campus" employee website, a virtual university featuring company information and training videos on dish and beverage preparation
  • JOEY Restaurant Group manages a series of company-wide competitions to foster ongoing development including "Top Apprentice", the "League of Extraordinary Chefs" and "Culinary Passion" -- the company also maintains a Culinary Culture and Culinary Club with in-store competitions (dubbed "quick fire" and "black box" challenges), which challenge participants to make meals with unknown ingredients, and field trips to local suppliers to learn about the origins of their ingredients
  • JOEY Restaurant Group supports the career aspirations of students in related disciplines through partnerships with local schools and organizations, recently providing an endowment of $10,000 to George Brown College for scholarships for culinary and hospitality students, and provides part-time work for first-year apprentices
JOEY Restaurant Group culinary employees

Highlights

Industry Full-Service Restaurants
Major Canadian hiring locations Vancouver BC, Kelowna BC, Calgary AB, Edmonton AB, Winnipeg MB, Toronto ON, Ottawa ON
Full-time employees in Canada 325
Student opportunities co-op opportunities, paid internships
Tuition subsidies (related to job) yes
Career development in-house training, online training, mentoring, leadership training, online employee skills inventory, apprenticeship/skilled trades programs
Vacation allowance new employees receive 3 weeks of paid vacation after their first year on the job
Unique initiatives manages a 3-year apprenticeship program to support culinary apprentices pursuing Red Seal designation, partners with Royal Roads University to offer employees the opportunity to obtain their MBA while working, offers an 8-course certificate in management and leadership, JOEY Restaurant Group's Edmonton location manages an 18- to 24-month Chef-in-Training program which includes travel to other locations across the country

The Career Directory

JOEY Restaurant Group has been selected for The Career Directory, our guide to entry-level recruitment for recent college and university graduates.
JOEY Restaurants employee learning about pasta through an in-house apprenticeship program

Highlights for New Grads

Industry Full-Service Restaurants
Major Canadian hiring locations Vancouver BC, Kelowna BC, Calgary AB, Edmonton AB, Winnipeg MB, Toronto ON, Ottawa ON
Full-time employees in Canada 325
Part-time employees in Canada 2,707
Student opportunities paid internships, co-op opportunities
Training subsidies for professional accreditation, orientation program, online training, in-house training, mentoring, in-house career planning services, leadership training
Tuition subsidies (related to job) yes
Other info for new grads Culinary apprentice programs
Typical new grad positions Server, Shift Leader, Cook, Coordinator
Starting salary $50K to $55K
Work perks flexible work hours
Vacation allowance new employees receive 3 weeks of paid vacation after their first year on the job

Academic fields recruited

Recruits at these schools


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